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Where To Get Fresh Seafood Around Australia

Seafood Platter With Chive Dressing & Roasted Garlic Aioli

One of the most popular days to enjoy a seafood meal is over Easter. So if you want to get fresh fish in Australia, then we’ve got the complete guide for you to follow and you’ll be supporting the seafood industry, too.

Seafood is good for us because it’s packed full of omega-3s which reduce inflammation, supports your immune system, and can even help reduce stress and anxiety — just what the doctor ordered.

Seafood Recipe Prawns Clams Chilli
Seafood Recipe Prawns Clams Chilli

Many commercial fishers and fishmongers have diversified their businesses to offer delivery, or easy collection methods to help get Australian seafood into homes.

Try Sydney’s first exclusive Sydney Fish Market Seafood delivery service, GetFish this Easter with a bountiful seafood platter.

Delivering straight from the De Costi Seafoods Sydney Fish Market shop front, the delivery service to a 50km radius with same day deliveries. Orders over $100 qualify for free delivery and orders under $100 have a flat rate $10 delivery fee. Every Seafood Platter (ranging from $79.99 – $289.99)

Seafood Recipe Japanese Tuna Salad With Bonito Dressing
Seafood Recipe Japanese Tuna Salad With Bonito Dressing

SIA has developed a simple Fish Finder directory to help consumers find and purchase fresh or cooked Australian seafood online or direct from retailers for delivery or pick-up.

seafood recipe Steamed Whole Bream With Green Chilli & Coriander
Steamed Whole Bream With Green Chili & Coriander

FISH FINDER: Here’s Where To Get Fish

NSW

Seafood Recipe Gravlax With Fennel, Cucumber & Mustard-Dill Dressing
Seafood Recipe Gravlax With Fennel, Cucumber & Mustard-Dill Dressing

QLD

Peel-&-Eat Piri Piri Prawns Seafood Recipe
Peel-&-Eat Piri Piri Prawns Seafood Recipe

VIC

seafood recipe Indian Style Whole Roasted Salmon Cooked in an Earthenware Pot
Indian Style Whole Roasted Salmon Cooked in an Earthenware Pot

TAS

  • Ashmores Southern Fish Markets, Hobart
  • Blue Lagoon Oysters – 0438 535 756
  • Get Shucked – 0439 303 597
  • Huon Aquaculture
  • Kyeema Seafoods – 03 6343 5959
  • Petuna Seafoods
  • Sea Urchin Dumpling – 0426 251 210
  • Stanley Seafood Sales – 0419 271 136
  • Tarkine Fresh Oysters – 03 6452 2262
  • Tasmanian Gourmet Seafoods – 03 6248 4086
  • Tasmanian Oyster Co. – 0419 467 054
  • Tassal Salmon
  • The Fish Man – 03 6231 0070
  • Wattlebanks – 03 6169 1121
  • Wilsons Seafoods – 03 6272 6600
Seafood Recipe Zucchini & Potato Rösti Stack With Smoked Salmon
Zucchini & Potato Rösti Stack With Smoked Salmon

SA

Salt, Sugar And Honey–Cured Salmon With Wasabi Mayo
Salt, Sugar And Honey–Cured Salmon With Wasabi Mayo

WA

NT

seafood recipe Salmon On Garlic Mash And Green Beans
seafood recipe Salmon On Garlic Mash And Green Beans

National

Written by Robyn Foyster

With over 30 years experience as a journalist and TV producer, Robyn Foyster is the owner and publisher of the lifestyle websites TheCarousel.com, GameChangers.com.au and WomenLoveTech.com.

Robyn was voted one of the 30 most powerful women in media at the 2015 B&T Women In Media Awards.

Previously, Robyn was the Publisher and Editor of Australia's three biggest flagship magazine brands - The Australian Women's Weekly, Woman's Day and New Idea.

Robyn won Editor of the Year at the 2007 Magazine of the Year Award and under her helm The Australian Women's Weekly won the inaugural 2008 Australian Magazine Award for Australia's best mass market magazine and New Idea won the MPA's coveted Magazine of the Year award.

She can be contacted on Robyn@TheCarousel.com.

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