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“There is nothing quite like a simple vanilla cake. Another wonderful standby for almost any occasion, this cake is one to add to your baking repertoire. The lovely passionfruit ‘measure and beat’ buttercream icing tops it perfectly.” Anneka Manning, Author. Serves 8-10 Preparation time 15 minutes (+ 1½ hours cooling time) Baking time 45–50 minutes...
Making use of seasonal mandarins and with the addition of coconut and polenta, this version is also flourless and gluten-free. Preparation time 20 minutes (+ 30–60 minutes simmering, cooling time and 20 minutes standing) Baking time 15–18 minutes INGREDIENTS 2 large mandarins (about 110 g/3¾ oz each) Melted butter, to grease 100 g (3½ oz/1...
It’s the perfectly balanced meal that celebrates the latest seasonal ingredients. Asparagus and cos salad is a recipe for 4 people – enjoy! Start by cooking the soft boiled eggs, bring a pot of salty boiling water to a boil, and add 6 room temperature eggs to cook for 7 minutes. Once cooked, remove from...
From casseroles to pies, curries and soups, the whole family will be rushing to the dinner table! Nettle & Feta Filo Pie Click here for the recipe! Roasted Mushroom & Cauliflower Soup Click here for the recipe! Comforting Chicken, Noodle & Leek Soup Click here for the recipe! Buffalo Mozzarella Lasagne By Neil Perry Click here...
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