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INGREDIENTS 120 ml ice cubes 40 g fresh mango chunks 15 g fresh spinach or kale 2 fresh basil leaves 75 g cucumber, quartered 75 g green grapes 60 ml water METHOD 1 Place all ingredients into the blender. Blend…

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02

Dec 2015

Entertaining & Wine Healthy Your Recipes

Nasi Goreng With Chicken Drumsticks

Serves 4 Preparation 25 minutes + 30 minutes refrigeration Cooking time 45 minutes 4 chicken drumsticks Marinade 125 ml soy sauce 2–3 tbsp caster sugar 2 cm piece ginger, grated 1 clove garlic, peeled and crushed 1 long red…

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26

Nov 2015

Entertaining & Wine

Thyme-Stuffed Chicken, Butternut & Spinach With Mushroom Sauce

SERVES 4-5 READY IN: 40 MINUTES PREP TIME: 20 MINUTES COOK TIME: 30 MINUTES INGREDIENTS CHICKEN 4 boneless chicken breasts (skin on) 3 cloves garlic, minced 2 tablespoons chopped fresh thyme leaves 30g softened butter BUTTERNUT AND SPINACH 800-900g…

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25

Nov 2015

Entertaining & Wine

Lyndey Milan’s Adelaide Hills Spanish Tapas

Nepenthe Winery in the picturesque Adelaide Hills has been experimenting with some Spanish wine varieties, so I took this as inspiration to create some tapas, which I matched with winemaker…

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20

Nov 2015

Entertaining & Wine

Canjun Steak Burger With Red Pepper Mayonnaise & Fennel Slaw

A plan burger is always yummy but if you want to spice it up, try this Canjun version. Preparation time 10 minutes Cooking time 6 minutes, plus resting time Serves 4 INGREDIENTS 500g Scotch fillet…

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19

Nov 2015

Entertaining & Wine Healthy Your Recipes

Green Chilli Con Carne

"I’ve always been drawn to the raw flavour and heat you get from green chillies and green peppers and they’re really great in this dish – mixing them with loads of…

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18

Nov 2015

Entertaining & Wine Quick & Easy Your Recipes

Summery Zesty Prosecco Pannacotta

INGREDIENTS 375gm cream 135gm milk 80gm castor sugar 1/4 teaspoon vanilla paste 3.5 sheets gelatine 60gm Prosecco Zest of half a lemon METHOD 1 Soak gelatine in ice water. 2 Heat cream, milk, sugar, lemon zest and vanilla until the…

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11

Nov 2015

Entertaining & Wine

Roast Lamb, Pesto & Artichoke Burger

It's a popular meal but if you want to make the common burger a little bit more fancy, then here is how. Preparation 5 minutes Cooking 23 minutes, plus resting time Serves 4 INGREDIENTS 500g…

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08

Nov 2015

Baking Entertaining & Wine Healthy

Janella Purcell’s Super Natural Food Bars

You don’t have to use this exact recipe, it’s more of a guide. Never again do you need to buy a muesli bar, not now you know how to make…

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08

Nov 2015

Entertaining & Wine Quick & Easy

Family Favourite ‘Fast Food’: Lyndey Milan’s Stir Fry Tricks

It's tempting to simply toss some delicious ingredients into a wok, stir them, toss the pan occasionally and hope for the best. But, while a stir fry is a really simple dish to prepare there are a few basic tips which will help you get it exactly right - every time. Here, Food Expert Lyndey…

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