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Mark Holland's Decadent Baked Dark Chocolate Mousse Recipe

Mark Holland’s Decadent Baked Dark Chocolate Mousse Recipe

This new recipe is from Mark Holland, the new Chef at Woolloomooloo's iconic gastro-pub, The Tilbury Hotel. Try this dark chocolate mousse and tell us if you liked it in the comments ! 375 ml double cream 250 ml whole milk 160 g egg yolk 100 g caster sugar 250 g dark chocolate (Vahlrona) Method Whisk the egg yolks and sugar by hand until light and fluffy…

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junk food cheaper than healthy

Aussie Mums Say It’s Cheaper To Eat Junk Food Than Healthy Options

Feel like you’ve got no money left once you’ve paid for your family shop? Well, it turns out most other Australian mums are in the same boat, according to a budget survey by The Healthy Mummy, Australia’s biggest healthy-living site exclusively for mums. Researchers polled 4000 Aussie families with kids aged 0-5, and discovered a staggering 37% had…

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How To Make Vegan Friendly Sriracha Roasted Almonds

How To Make Vegan Friendly Sriracha Roasted Almonds

Try Australian Almonds' recipe for spicy and sweet roasted Sriracha almonds. They are perfect for vegans. Serves: 2 Ingredients 2 cups raw almonds 2 tablespoons Sriracha 1 tablespoon hoisin sauce Instructions Preheat oven to 180 degrees Celsius and line a baking tray with baking paper. Place raw almonds on tray and roast for 10 minutes. Remove from oven (leaving oven on) and…

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Moroccan Inspired Spicy Cauliflower And Almond Soup Recipe

Moroccan Inspired Spicy Cauliflower And Almond Soup Recipe

Serves: 4   Ingredients •         1 teaspoon extra virgin olive oil •         1 large onion, peeled and chopped small •         â…“ cup slivered almonds •         1 large cauliflowers, trimmed and cut into small pieces •         1 teaspoon harissa •         1 teaspoon cumin •         1 litre chicken stock •         Salt to taste (check before adding, especially if using commercially made stock) •         Extra almonds…

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Gorgeous and Healthy Dark Berry Quinoa Nut Bowl

Gorgeous Healthy Dark Berry Quinoa Nut Bowl

Fancy making your own breakfast cereal with quinoa? Then try this gorgeous healthy dark berry quinoa nut bowl and start your day with a spring in your step. Serves 4 Cooking time 25 minutes INGREDIENTS 240ml almond milk 190g quinoa, red or white 140g blackberries 140g blueberries ½ teaspoon ground cinnamon 4 teaspoons runny honey 40g pecans, toasted and chopped METHOD 1 Bring the milk, 240ml water…

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