Niji’s Chilli, Kaffir And Mezcal ‘Wet Sting’ Cocktail

The Wet Sting is a delicately balanced cocktail, bringing together chilli, kaffir leaves and ginger with honey. A perfect starter to your feast!

INGREDIENTS 

45ml Ilegal Mezcal
15ml Choya Umeshu
10ml Maraschino liquor
15ml Sugar Syrup
15ml Homemade ginger, kaffir leafs, honey syrup
15ml yuzu juice
Garnish: dry chilli strings & amarena cherry, Spoon with plum & aromatic honey on top

METHOD

1 Combine ingredients in cocktail shaker
2 Pour into glass
3 Garnish with dry chilli strings & amarena cherry
4 Spoon plum & aromatic honey on top

The Carousel thanks Niji Restaurant for this recipe.

This post was last modified on 22/05/2020 3:58 pm

The Carousel: The Carousel is devoted to inspiring you to live your best life - emotionally, physically, and sustainably.
Disqus Comments Loading...

This website uses cookies.

Read More