prep + cook time 40 minutes
makes 60
INGREDIENTS
1kg minced lamb
1½ cups (105g) stale breadcrumbs
1 large red onion (300g), chopped finely
2 tablespoons finely chopped chervil
2 tablespoons finely chopped flat-leaf parsley
2 tablespoons finely chopped mint
2 teaspoons caraway seeds, toasted
1 teaspoon ground cumin
1 teaspoon ground cinnamon
½ teaspoon ground cloves
2 eggs, beaten lightly
¼ cup (60ml) iced water
vegetable oil, for shallow-frying
white…
