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Baked Brownies

Chocolate Brownie and Honeycomb Ice Cream Cake with Chocolate Fudge Sauce

Serves 8 INGREDIENTS 200g butter, roughly diced 150g dark chocolate - 70% cocoa, roughly chopped 3 eggs, lightly beaten 11/2 cups brown sugar 1 teaspoon pure vanilla essence 1 cup plain flour 2 x 1 litre tubs good quality vanilla ice cream 2 x 130g bags honey comb, (1 pkt cut into 1cm pieces and the other bag for serving) Chocolate fudge sauce 200g dark chocolate,…

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