Serves 8
INGREDIENTS
200g butter, roughly diced
150g dark chocolate - 70% cocoa, roughly chopped
3 eggs, lightly beaten
11/2 cups brown sugar
1 teaspoon pure vanilla essence
1 cup plain flour
2 x 1 litre tubs good quality vanilla ice cream
2 x 130g bags honey comb, (1 pkt cut into 1cm pieces and the other bag for serving)
Chocolate fudge sauce
200g dark chocolate,…
