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Caramelised Pear Scones Recipe With Whipped Cream
Baking

Caramelised Pear Scones Recipe With Whipped Cream

Lyndey Milan, Australia's favourite cook, shares her caramelised pear scones recipe with whipped cream. Perfect for the ultimate high tea party. Makes 12 Preparation 15 minutes Cooking 20 minutes INGREDIENTS 2 small firm pears e.g. Corella, Josephine or Beurre Bosc 4 cups (600g) self-raising flour Pinch sea salt 1 cup (250ml) cream 1 cup (250ml) water 1-2 tablespoons brown sugar 40g…
07/09/20240Comments

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Lyndey Milan's Five Spice Plum & Almond Crumble Pie
Baking Entertaining & Wine Your Recipes

Lyndey Milan’s Five Spice Plum and Almond Crumble Pie

Serves 6 – 8 Preparation 30 minutes + resting and cooling time Cooking 40 minutes Five Spice Plum and Almond Crumble Pie INGREDIENTS 6 medium (675 g) plums, or yellow nectarines 1 cup (220 g) caster sugar 1 teaspoon five spice powder 2 whole star anise 1 medium orange, finely grated zest and 125ml juice 150 g salted butter ¾ cup (165 g) caster sugar 1 teaspoon…
13/03/20210Comments

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Pepper & Macadamia Brownies
Baking Quick & Easy

Chocolate Pepper & Macadamia Brownies

Lyndey Milan's Chocolate Pepper & Macadamia Brownies are a treat for the entire family. Serves: 18 pieces Preparation: 5 minutes Cooking time: 25–30 minutes INGREDIENTS 125g butter 100g good quality dark chocolate, broken into pieces 2/3 cup (150g) Billington’s Dark Muscovado sugar 1/3 cup (50g) plain flour 1/3 cup (35g) good quality cocoa 1 teaspoon ground native pepper berries, or more to taste (optional) ½ teaspoon…
11/01/20210Comments

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Lyndey Milan's Gorgeous Naked Cake
Baking Entertaining & Wine Quick & Easy Your Recipes

Lyndey Milan’s Gorgeous Naked Cake

Serves 20+ Preparation time 30 minutes Cooking time 25 minutes INGREDIENTS Butter cakes 375 g unsalted butter, softened 1½ (330 g) cups caster sugar 1 teaspoon vanilla bean paste 6 eggs, lightly beaten 3 cups (450 g) self-raising flour Butter cream 375 g unsalted butter 4 ½ cups (720 g) icing sugar mixture 1-2 tablespoons milk, if needed To decorate Icing sugar mixture, sifted Fresh flowers and leaves METHOD 1 Preheat oven to moderate,…
07/01/20210Comments

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Lyndey Milan's Baking Secrets: Bite Sized Baking Recipes
Baking Entertaining & Wine Food & Drink Quick & Easy

Lyndey Milan’s Baking Secrets: Bite Sized Baking Recipes

If good things come in small packages, then baking is no exception. Baking is a lot more precise than many other forms of cooking; a combination of craft and science. That's what makes it so exciting! Try some of Lyndey's bite sized recipes below! Yummy Almond Honeycomb Cupcakes Click here for this recipe. Cheesey Oat Cream Crackers Click here…
16/05/20200Comments

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Lyndey Milan's Tasty Cheesey Oat Cream Crackers Recipe
Baking Entertaining & Wine Quick & Easy

Lyndey Milan’s Tasty Cheesey Oat Cream Crackers Recipe

Serves 30 INGREDIENTS 1/2 cup (45g) rolled oats 1 cup (150g) plain flour 1/2 teaspoon sea salt flakes 1/2 cup (40g) finely grated parmesan cheese 100g butter, melted and cooled 1 tablespoon (20ml) cream, approximately 250g cream cheese 1 teaspoon grated lemon rind 2 teaspoons Dijon mustard 2 tablespoons (40ml) extra virgin olive oil 2 tablespoons finely chopped flat-leaf parsley 2 slices prosciutto, sliced into 0.5cm ribbons METHOD 1 Pre-heat…
15/05/20200Comments

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