Tag: recipe

Experimenting with spices is a great way to keep things exciting in the kitchen and one of my favourite things ...

Author of  Indian Family Kitchen Anjali Pathak provides us with a new and exciting way to cook with spices. She ...

Serves 3-4 INGREDIENTS Salad 1/2 cup of dried chickpeas, soaked, sprouted & cooked 1/2 cup toasted pecans 250gm Haloumi 2 ...

This pasta is delicious, creamy and comforting. Not only is it vegan but it is also so easy to make ...

Author of  Indian Family Kitchen Anjali Pathak provides us with a new and exciting way to courgette flowers. She says: ...

Serves 8 Preparation time 15 minutes (plus minimum 6 hours freezing) INGREDIENTS 2½ cups (500g) ricotta 1 cup (220g) Billington’s ...

INGREDIENTS 6–8 handfuls fresh nettle leaves, stalks removed, well washed (about 1 cup blanched) 1 leek, green part only, washed ...

Serves 1 Prep time 5 minutes Cook time 10 minutes INGREDIENTS 1 1⁄2 tablespoons plain yoghurt of your choice 1 ...

TV cook and SunRice ambassador Poh Ling Yeow knows or two about cooking rice. So we asked the kitchen wizard ...

Serves 4 Preparation time 5 minutes Cooking time  3¼ hours (slow cooker) 35 minutes (stovetop) INGREDIENTS  400 g (14 oz/2 cups) ...