Subscribe
The Carousel
No Result
View All Result
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • News
  • About Us
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • News
  • About Us
No Result
View All Result
The Carousel
No Result
View All Result
Home Food & Drink Baking

Giddy Up! Get Trackside at Gooree Park, Mudgee, for The Melbourne Cup

Lyndey Milan by Lyndey Milan
14/08/2021
in Baking, Entertaining & Wine, Quick & Easy, Videos
0
Share on FacebookShare on Twitter
https://vimeo.com/111485369

Escape the rat race and get some country fresh air to celebrate the Melbourne Cup this year! What better way to get your ‘giddy up’ on than to get trackside at a thoroughbred horse stud combined with one of the largest vineyards in the district? 

Gooree Park is on of Mudgee’s largest historic properties and is renowned both as a world class thoroughbred horse stud and for producing some of the best wines in the region.

Gooree Park is a stunningly picturesque property with its stately trees and iconic white post and rail fences dotting the horizon is located 10 minutes from Mudgee’s town centre and approximately 4 hours drive from Sydney.

Related articles

Elizabeth Smith’s Mars Bar Cheesecake

Madeleine Shaw’s Easy Steak & Parsnip Chips

A little Gooree Park history: 

Lloyd Foyster first developed Gooree Park as a horse stud in the 1960s and built a world class racecourse on the historic property. He bred multiple group one winners their including Ming Dynasty and Mighty Kingdom – winners of three Caulfield Cups in four years. Lloyd built a dam with a three mile circumference and a world class racecourse with a longer straight than Randwick where he trained his horses. In 1979 Filipino businessman Eduardo Cojuangco Jnr purchased the property from the well known racehorse owner and breeder. Under Mr Cojuangco’s ongoing stewardship and passion, the property proudly remains a private enterprise.

Today Gooree Park oversees the breeding & pre-training of the next generation of thoroughbred champions, with dedicated breeding, spelling and training facilities; not to mention our own race track. Gooree Park’s pastoral interests also include the highly sought after Wagyu cattle breed, sheep & cropping enterprises. Gooree also oversees the management of 400 hectares under vine, the production of premium wines as well as onsite Cellar Door operations, events and tours.

Stay tuned for our beautiful cooking series filmed at Gooree Park with super-chef Lyndey Milan as she delights your tastebuds with the wines and produce of the region.

Tags: gooreelloyd foysterMelbourne Cupraces
Previous Post

The Future of Work is Hybrid

Next Post

Exclusive Interview: Dr Alex George On His NHS Role And Mental Health

Lyndey Milan

Lyndey Milan

Lyndey Milan, OAM, is one of Australia’s most beloved food personalities — a home cook hero known for her infectious zest for life, love of good food and thirst for sparkling shiraz. A familiar face on television and in print for more than four decades, Lyndey has played a pivotal role in shaping how Australians cook, eat and enjoy wine. Her philosophy of “hospitality of the table” underpins a remarkable career spanning eight television series since 2011, nine best-selling books and countless culinary appearances. Her award-winning series Lyndey Milan’s Taste of Australia took out Best Food TV at the Gourmand World Awards in 2016, with the accompanying book named Best TV Chef Cookbook in the World (English) and Best Culinary Travel Book in Australia. It later placed third overall in Gourmand’s “Best of the Best” awards at the Frankfurt Book Fair. An experienced traveller, Lyndey also hosts bespoke international food tours and cruises. She was awarded an OAM in 2014 for services to hospitality, the food and wine industry and the community, and has since been honoured as a Vittoria Legend and a Legend of the Vine.

Related Posts

Elizabeth Smith's Mars Bar Cheesecake
Baking

Elizabeth Smith’s Mars Bar Cheesecake

12/02/2026
Madeleine Shaw's Easy Steak & Parsnip Chips
Entertaining & Wine

Madeleine Shaw’s Easy Steak & Parsnip Chips

09/02/2026
No Bake Cherry Tart
Baking

Love at First Bite: A No-Bake Cherry Tart to Steal Your Heart This Valentine’s Day

09/02/2026
Fancy Pants Valentine's Day Cocktail
Entertaining & Wine

A Fancy Pants Valentine’s Day Cocktail … Literally!

10/02/2026
Gilava with Trio of Signature Cake Collection
Baking

Exotic Bazaar Partners With Coles For Ramadan

06/02/2026
Elise Strachan's Yummy Nutella Waffle Cake
Baking

The Beloved Return of Our Sweet Nutella Day

06/02/2026

Recommended

Beauty Is Much More Than Skin Deep Say Aussie Women

Beauty Is Much More Than Skin Deep Say Aussie Women

02/05/2017
Sally Obermeder Tells All About Breast Cancer Experience

Sally Obermeder’s Breast Cancer Experience & Bright Future

15/09/2020

Recent Posts

Elizabeth Smith's Mars Bar Cheesecake
Baking

Elizabeth Smith’s Mars Bar Cheesecake

by Robyn Foyster
12/02/2026
0

This is something we all love to make, and we have it as a birthday treat instead of birthday cake....

Read moreDetails
elle macpherson

Supermodel Elle Macpherson’s Favourite Smoothie Recipes

12/02/2026
Gut health and stress

Five Ways to Focus on Gut Health to Reduce Stress

12/02/2026
Summer Hair Saboteurs

Hair Saboteurs – Solve Tress Stress With Our Expert Advice.

12/02/2026
nature

Sustainability Expert Alex McDonald On How To Improve Your Plastic Footprint

12/02/2026

Subscribe to Newsletter

Be the first to get daily fitness news & tips from JNews Fitness.

  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • News
  • About Us
Foyster Media Pty Ltd Copyright 2026
No Result
View All Result
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • News
  • About Us

© 2025 Foyster Media Pty Ltd. All rights reserved