Subscribe
The Carousel
No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About
No Result
View All Result
The Carousel
No Result
View All Result
Home Travel & Leisure Destinations

It’s a Suite Life: The Shangri-La At the Shard

Karen Lawson by Karen Lawson
23/06/2016
in Destinations, Luxury, Travel & Leisure
0
Have a sneak peek to the Westminster Suite
Share on FacebookShare on Twitter

Related articles

A Sydney Hotel That Proves Five-Star and Family-Friendly Aren’t Mutually Exclusive

Wok This Way! Singapore’s Hawker Classics, No Passport Required

It kinda hurts from down here, looking up there. The Shard is a long way up. It’s a breathtaking, ear popping piece of architecture. Perfect rows of conical conifers and a red carpet lead to revolving doors and heavy security with airport style scanners. Fortunately my GHDs pass the non-weapon category, though any woman who has burnt her ears will tell you this is a potential weapon of mass destruction.

Shangri-La

Up to reception at floor 35. That’s where it all begins. The Shangri-La has 18 floors of view wow power. A greeting squad is all smiles, beautiful red long Chinese dresses, welcome drinks and smooth as Nespresso check-in. I really don’t need someone to help me with my spinner suitcase, a Chihuahua could pull it on these glossy floors but I succumb!

I have been upgraded – nine times! My brain is racing to go through the categories, superior, deluxe, premier, iconic. I can let you into a secret about hotel suites. There is a proportional correlation to the size of doorway to sizzle factor. I look at all the other doors and then the oversized portcullis to ‘The Westminster Suite’. Doors open and I shimmy down the catwalk into a stunning space. Like a designer with its muse, everything has been adjusted, curled, stitched, coloured, angled and padded to make the very best of its most undeniable asset – the London skyline and it’s my living wallpaper for the next 48hrs.

Bucket lists often include a room with a view. This is a view with a suite attached.  The entire length of the suite from sky blue ripple carpets to ceiling, is glass. Aqua, gold, sandy tones, creams, reflecting the colours of the Thames and city. Art imitating life. Gob smacking, intoxicating, the kind of ‘sorry I can’t come to dinner because I am in love with the view’ kind of amazing. I timed walking from one end to another – that’s 16 seconds. That’s a long time when you decide to change your heels.

This must be the best business desk in the world. Bring it on! Any reason to plonk myself at the desk. I am looking down the Thames at the Tower of London, Tower Bridge, HMS Belfast, Shakespeare Globe, and Southbank. Directly opposite my room is the condom shaped Gherkin. As the river curves to the west, I can see the St Paul’s Cathedral, and the London Eye as the boats go up and down. London Bridge station heaves with life as the horizons across England softly fade in the distance. Small planes share the sky with your eye line as they diagonally head to City airport.

I am the Fresh Princess of the Shard. Round table for six to my left, telescope, chandelier on my right. Touch lighting covers every mood ‘day/dining/evening along with adjustments for control freaks. You could be hours doing this alone.  The sofa is for four but one post on Instagram and five friends instantly reappear in your life then want to move in. You could fit a WAG club afternoon tea in here.

Have a sneak peek to the Westminster Suite

I am a sucker for a great bathroom. There is a TV integrated into the mirror and Toto the magic toilet could replace your partner with the number of personal services it performs.  Steps lead up to the bath, which surprisingly isn’t ridiculously big and there is enough Acqua Di Parma to ensure that my skin will be looking lovely when I am 300 years old. As to the bedroom… the king-size bed says it all. Flip the switch and block out blinds (which actually block out) a rarity in my experience, turn day into night. Swoon.

All things considered it’s a minor miracle I make it out. On the second night my mum has arrived to join me so we must to explore! We head to floor 52. Putting a swimming pool and one of the world’s highest bars on the same floor should surely lead to mischief and it’s a somewhat peculiar contrast…sneaking past city slickers with their cocktails, us in our fluffy slippers. It’s the highest pool in Europe and it’s a stunner.

A bit of exercise completed and we are due for an evening of a difference kind of indulgence – dining at Ting! Like everything at The Shard the views stop the show as we are seated by the window, champagne is poured. Starters of Dorset crab concealed underneath a sough dough wafer dissolves as a Bormano olive oil sorbet is poured. Ravioli sobrassada is the perfect surf n turf paired with sweet Highland langoustine. Mum wins the dish of the night with a stunning dish of Red Mullet circled with a confetti of fregola and sweet peppers whilst a sphere of yoghurt meringue is deftly demolished as we fight for the last of the English strawberries and lemon Verbena cream.

We retire to Gong Bar on the 52nd floor for a final drink. Its Asian inspired design creates a relaxing and intimate environment (quite a contrast to the boisterous Aqua Bar next door) It’s the perfect place to say our goodbyes to London and each other before I head back to Sydney.

Staying at the Shard isn’t just a night in a hotel. It’s a remarkable experience and one that many celebrating a special moment chose, but then I probably didn’t need 48hrs to know that. It had me at ‘Hello’.

Have a sneak peek of the Westminster Suite:

Our travel writer Karen Lawson was a guest at the Shangri-La At The Shard in London. For more information about Westminster Suite, click here.

Previous Post

Hand-Made Pork And Fennel Sausages

Next Post

Women Are Exercising To The Sounds Of Battle

Karen Lawson

Karen Lawson

Karen Lawson is a renowned food and travel writer. Karen is a huge ‘foodie’ and has been a food and luxury travel journalist for over ten years, writing for a diverse range of publishers. She enjoys researching and writing trips to uncover the world's most luxurious places to stay, places to pop your taste buds and is always on the hunt for new and notable extra-ordinary experiences. She is also an inspirational speaker and a regular on the speaker circuit.

Related Posts

Family Staycation in Sydney Pullman Sydney Hyde Park Hotel
Travel & Leisure

A Sydney Hotel That Proves Five-Star and Family-Friendly Aren’t Mutually Exclusive

03/08/2026
Singapore Table Fullerton Hotel Sydney
Destinations

Wok This Way! Singapore’s Hawker Classics, No Passport Required

23/07/2026
Islands of Tahiti
Destinations

A Pacific Paradise That Refuses to Be Another Maldives

21/07/2026
Peruvian Food Ceviche
Destinations

Why Peru Belongs at the Top of Every Food Lover’s List

21/07/2026
Nepal Beyond Everest
Destinations

Nepal’s Next Great Adventure Doesn’t (Just) Involve Climbing a Mountain

17/07/2026
New Zealand Michelin Star
Destinations

Michelin-Worthy Dining Experiences Are Now on Offer Just Across the Tasman

16/07/2026

Recommended

Explore 7 European Cities with the Most Enchanting Castles

31/03/2026
Viral Food Trends 2026 2 ingredient greek yoghurt cheesecake

2 Ingredient Greek Yoghurt Cheesecake … And Six Other Viral Food Trends We Tried This Month

22/02/2026

Recent Posts

2026 World of WearableArt (WOW) Competition
Beauty & Fashion

Down Under, Dressed Up: Australia’s Boldest Are Heading to Wellington

by Marie-Antoinette Issa
03/08/2026
0

You certainly require courage to turn a plastic document folder into couture. Or, to translate the architecture of the human...

Read moreDetails
Smoky Cocktail Archie Rose Triple Smoked Single Malt Whisky Highball

A Smoky Cocktail to Celebrate the End of Dry July

31/07/2026
Buck Moon

Slow Down: July’s Buck Moon Is Bringing Clarity After Weeks of Confusion

30/07/2026
Mary Kalifatidis Recipe French Onion Soup with Meatballs

Mary Kalifatidis’ Recipe for French Onion Soup with Savoury Beef Meatballs

30/07/2026
Vinted Tips

The Vinted Insider’s Guide: How to Sell Like a Pro (And Shop Like One Too)

29/07/2026

Subscribe to Newsletter

Be the first to get daily fitness news & tips from JNews Fitness.

[mc4wp_form]
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About
Foyster Media Pty Ltd Copyright 2026
No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About

© 2025 Foyster Media Pty Ltd. All rights reserved