Sticky Beef Short Ribs With Bourbon-laced BBQ Sauce

Try this delicious recipe with a Bourbon-laced sauce - it's the perfect meal to serve up for your next BBQ and just the ticket for father's day which is on Sunday, September 1. The trick is to pick a good Bourbon like Ezra Books, which launched in Kentucky in 1957. Synonymous with quality, this…

ByRobyn Foyster13/08/20240Comments

Entertaining & Wine Quick & Easy

Ben O’Donoghue Recipe: Chinese Lacquered Pork Belly

This is a beautiful recipe that Ben O'Donoghue says he regularly whips up. He adds: "I think pork + Chinese flavours + barbecue is a match made in heaven. You can do the pre-cooking in your oven, if you prefer, and finish the pork on the barbecue." Serves 6 INGREDIENTS 1.5 kg pork belly, cut into two-finger-thick slices -…

ByThe Carousel01/01/20220Comments

Entertaining & Wine

Maggie Beer’s Roast Pork Belly Recipe With Verjuice And Seville Marmalade Glaze

Maggie Beer's Roast Pork Belly Recipe is made with a delicious glaze using Seville Marmalade and Verjuice. Serves 12 INGREDIENTS 1 large clove garlic, chopped sea salt flakes 1 tablespoon minced ginger 1⁄3 cup (115 g) Seville marmalade 2 tablespoons verjuice 2 tablespoons extra virgin olive oil 2 kg pork belly, skin removed 1 tablespoon freshly ground black pepper METHOD 1 Using the flat of a large…

ByMaggie Beer24/12/20210Comments

Quick & Easy

Lyndey Milan’s Quick And Easy Char Siew Pork Recipe

Lyndey Milan's Quick And Easy Char Siew Pork Recipe is tasty and only takes only 10 minutes. making it a family favourite. Char Siew Pork is one of the wonders of traditional Chinese cuisine. Many recipes include red bean paste or you can add a little tomato sauce. Preparation time 10 minutes Cooking time Cooking…

ByLyndey Milan18/09/20200Comments

Entertaining & Wine Quick & Easy

Luke And Scott’s Clean Living Fast Food Pulled Pork Burrito

We love Mexican-style food, it’s so simple but packed full of flavour. These paleo tortillas are so easy to make that you’ll wonder why anyone buys the packaged ones. Serves 4 INGREDIENTS 1 kg pork shoulder, rind attached 2 tablespoons ground cumin 2 tablespoons ground coriander 2 tablespoons sweet paprika 4 large red onions, thickly sliced 200 g red cabbage, very thinly shredded 4…

ByLuke Hines06/10/20190Comments

Baking Entertaining & Wine Healthy Your Recipes

Balinese Style Roast Pork

Serves 6 Preparation time 20 minutes Cooking time 2 hours (plus 15 minutes resting time) INGREDIENTS 2 kg (4lb 6½ oz) free-range pork belly, skin on ½ tablespoon sea salt 2 tablespoon coconut oil, duck fat, tallow or other good quality fat, melted 3 kaffir lime leaves, in chiffonnade (finely shredded) 3 curry leaves, in chiffonnade (finely shredded) Spice Mix 1 teaspoon sea salt 4 garlic cloves, crushed 2 cm…

ByLuke Hines28/09/20150Comments

Baking Entertaining & Wine Your Recipes

Crunchiest Crackling Pork Belly

Preparation time 30 minutes + overnight marinating Cooking time 2 hours Serves 4 INGREDIENTS 2kg pork belly, bone in 375ml bottle of beer 25g butter 1.5kg sweet potato 1 onion, finely sliced 2 garlic cloves, very thinly sliced 1 teaspoon plain flour 300ml cream, heated apple & pear chutney, to serve METHOD 1 Use a small sharp knife to score the skin on the pork belly at 1cm intervals.…

ByThe Carousel03/09/20150Comments

Entertaining & Wine

Cranberry BBQ Pulled Pork Pie

Prep Time 1 hour Cooking Time 10 hours Serves 12 INGREDIENTS Pulled Pork 1.8kg boneless pork shoulder 500ml cranberry juice 1 teaspoon salt Cranberry sauce 400g Cranberry Sauce 150ml tomato sauce 100ml cranberry juice ½ cup dried cranberries 2 Tablespoons brown sugar 2 teaspoons garlic powder 1 teaspoon onion powder ½ teaspoon chilli powder ¼ teaspoon ground chipotle pepper ½ teaspoon liquid smoke Pastry 8 sheets puff pastry 1 egg METHOD 1 Cut pork shoulder into…

ByThe Carousel30/06/20150Comments