Shake up your banana bread recipe. Pears add natural sweetness and help keep the bread moist. Try Beurré Bosc pears for this recipe – their traditional pear shape and firmer texture makes them great for cooking, particularly poaching.
Serves 10 Preparation: 30 minutes Cooking: 1 hour
Ingredients
Larissa Takchi
Caramelised Pears
5…
