Yield 150 g
Preparation time 5 minutes
Cooking time 1 – 1 ½ hours
INGREDIENTS
150 g (approximately 25) garlic cloves, peeled
250 ml coconut oil
METHOD
1 Place the garlic cloves and coconut oil in a saucepan over very low heat (you do not want the oil to boil).
2 Cook the garlic slowly…
