Subscribe
The Carousel
No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About
No Result
View All Result
The Carousel
No Result
View All Result
Home Food & Drink

Cut the Queues and DIY Fro-Yo at Home

Marie-Antoinette Issa by Marie-Antoinette Issa
03/12/2024
in Food & Drink, Quick & Easy
0
Fro-Yo at Home
Share on Facebook
Share on Twitter

Related articles

Beyond Butter Chicken: Australia’s Growing Taste for Cliche-Free Indian Cuisine

On Fridays We Drink Pink …

Want to ditch the lines at Yo-Chi and recreate your own fro-yo at home? @littlekalegirl’s delicious mango frozen yogurt, made using Vitamix, will satisfy those cravings fast! Just add your favourite toppings and enjoy in the comfort of your own air-conditioned kitchen.

INGREDIENTS

500ml coconut vanilla yogurt 
1 ½ mango 
1 lime juice 

INSTRUCTIONS

  1. Freeze coconut vanilla yogurt in square silicone moulds overnight 
  2. Add to your Vitamix 2 tablespoons coconut yogurt, mango flesh, juice from lime and frozen yogurt cubes. 
  3. Blend until smooth consistency on speed 10 
  4. Serve with favourite toppings
Tags: froyofrozen yoghurt
Previous Post

‘Tis The Season … To Fall Pregnant

Next Post

5 Reasons You Should Consider an Australian Cruise this Summer 

Marie-Antoinette Issa

Marie-Antoinette Issa

Meet Marie-Antoinette Issa, the Beauty & Lifestyle Editor steering the lifestyle content across The Carousel, Women Love Tech, and Women Love Wellness. With an impressive career spanning top-tier women's magazines and digital giants, she has written for everything from Cosmopolitan and Cleo to The Huffington Post, Daily Mail, and Concrete Playground. Whether she’s uncovering the latest in wellness for I Quit Sugar or tracking down the best of city life for The Urban List, Marie-Antoinette delivers polished, trend-driven insights that connect deeply with modern women. She is also a travel writer on Women Love Travel.

Related Posts

Indian Food
Food & Drink

Beyond Butter Chicken: Australia’s Growing Taste for Cliche-Free Indian Cuisine

21/08/2026
Pink Spritz
Beauty & Fashion

On Fridays We Drink Pink …

21/08/2026
Sugar Free Banana Bread with Cinnamon Swirl
Baking

Sugar Free Banana Bread With Cinnamon Swirl. Say Less

15/08/2026
Cheesecake Tart: Gluten & Refined Sugar-free
Baking

Cheesecake Tart: Gluten & Refined Sugar-free

10/08/2026
Food & Drink

Bill Granger’s Baked Leek and Goat’s Cheese Risotto

09/08/2026
Gourmet Stock Cooking Cubes With Coconut Oil
Quick & Easy

Paleo Gluten Free Gourmet Stock Cooking Cubes With Coconut Oil

08/08/2026

Recommended

Fibre without bloating

How to Eat More Fibre Without the Bloat: 5 Dietitian-Approved Tips

25/06/2026

World Vegan Day: Easy Vegan Dinner Recipes

31/03/2026

Recent Posts

Blake Lively
World

Fashion Flashback: What We Saw On the Red Carpet Five Years Ago At The Cannes Film Festival

by Robyn Foyster
22/08/2026
0

The Cannes Film Festival is Back, Promising to Make Up for Lost Time -  The Films To Watch Out For....

Read moreDetails
Peter Scott

“We Still See Their Faces”: Peter Scott’s Moving Vietnam Veterans Day Address, 60 Years On From Long Tan

22/08/2026
Barry Eaglestone

Photographer Barry Eaglestone: Colour “makes you stop and look”

22/08/2026
Ted Lasso

How Jason Sudeikis Needed to Make Season 4 of Ted Lasso To Save Himself.

22/08/2026
Indian Food

Beyond Butter Chicken: Australia’s Growing Taste for Cliche-Free Indian Cuisine

21/08/2026
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About

Foyster Media Pty Ltd Copyright 2026

No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About

© 2025 Foyster Media Pty Ltd. All rights reserved