Teresa Cutter’s Orange and Olive Oil Tea Cake

This cake is a gorgeous all-time favourite at Healthy Chef HQ. We make this cake about once a week for entertaining purposes, high tea and cooking events. Enriched with generous amounts of heart healthy olive oil, this cake will become your favourite. Makes 1 cake Ingredients 2 organic eggs 125 ml (½ cup/4 fl oz)…

ByTeresa Cutter04/10/2025

Kamalaya’s Gluten-Free Mung Bean Risotto Recipe With Teresa Cutter

This is one of the most popular recipes from the Kamalaya Detox Menu. It’s one of my favourites to eat, and the reason why it’s on the menu is because it’s gluten-free, dairy-free and vegan as well. Which is really important when you’re on a detox. So I’m going to braise some onions or shallots,…

ByTeresa Cutter10/12/2024

World

Teresa Cutter: How To Make Chia And Quinoa Bread

The amazing breakfast loaf is vegan, high in protein and gluten free – but best of all, it’s melt-in-your mouth delicious, especially when served in the morning with avocado dip, says Teresa. The loaf is incredible versatile too, doubling as a pancake or pizza base, and ridiculously easy to make. Teresa walks you through the process in…

ByTeresa Cutter07/12/2024

Food & Drink Healthy

Teresa Cutter’s Beauty Salad Recipe

This beauty salad is rich in hydrating minerals, healthy fats and Vitamin C that can nourish the skin, boost collagen and give you that vital glow. BENEFITS OF THE BEAUTY SALAD + Immune Boosting + Super Food + Purely Delicious Serves 2 Ingredients 60 g (2 oz) baby spinach leaves or other leafy greens Handful…

ByTeresa Cutter19/12/2023

Baking Food & Drink

Best Ever Fruit Cake Recipe

Combining raisins, apricots, oranges, cinnamon, ginger, and nutmeg, this is without a doubt the best recipe when it comes to making a fruit cake. It's sure to become a household favourite! This fruit cake recipe is an extract from Teresa Cutter's new cookbook, Simple Healthy Recipes. INGREDIENTS 350 g (12 oz) plump raisins 250 g…

ByTeresa Cutter18/12/2023

Food & Drink Healthy

Teresa Cutter’s Olive Oil Focaccia Recipe

This olive oil focaccia recipe is a spectacular showstopper that slowly proves in the fridge overnight before baking, a process known as cold fermentation, which helps to develop flavour and structure to the dough, producing a magnificent result. This focaccia recipe is an extract from Teresa Cutter's new cookbook, Simple Healthy Recipes. INGREDIENTS 500g…

ByTeresa Cutter05/12/2023

Food & Drink Healthy

Teresa Cutter’s Delicious Zucchini and Ricotta Tart Recipe

Make this zucchini and ricotta tart for an easy and healthy family meal! The zucchini and ricotta tart recipe is an extract from Teresa Cutter's new cookbook, Simple Healthy Recipes. INGREDIENTS 650 g (23 oz) zucchini, thinly sliced 1 teaspoon sea salt 1 tablespoon extra-virgin olive oil 250 g (8 oz) firm ricotta 100 g…

ByTeresa Cutter21/11/2023

Food & Drink Healthy

Super-Charged Scrambled Eggs By The Healthy Chef Teresa Cutter

This is a delicious recipe from my new book “Perfect Digestive Health”. It’s a staple in my home and it makes a quick and healthy protein-rich meal any time of the day. My Super Charged Eggs sustain lean muscle and support digestion and a healthy immune system. My eggs also boost recovery after exercise…

ByTeresa Cutter14/08/2022

Food & Drink Healthy

The Healthy Chef Teresa Cutter’s Classic Auyrvedic Recipe: Kitchari

Kitchari is a classic Auyrvedic dish that is used to restore digestive health and wellbeing. Teresa Cutter from The Healthy Chef shares her recipe below. BENEFITS Wellbeing Detox Healthy Digestion Serves 4 - 6 Kitchari Ingredients 2 tablespoons extra virgin olive oil or ghee 1 onion, finely diced 1 carrot, finely diced 1 stick celery,…

ByTeresa Cutter12/08/2022