Subscribe
The Carousel
No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About The Carousel
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About The Carousel
No Result
View All Result
The Carousel
No Result
View All Result
Home Food & Drink Baking

Will & Steve’s Chocolate Banana And Hazelnut Bread

Will & Steve by Will & Steve
02/01/2021
in Baking, Entertaining & Wine, Food & Drink, Your Recipes
0
Gourmet Pommies' Chocolate Banana And Hazelnut Bread
Share on Facebook
Share on Twitter

Will and Steve, winners of My Kitchen Rules 2015 share one of their recipes with us!
Cooking and preparation time 45 minutes

Makes 8 x 4cm by 8cm rectangles

INGREDIENTS
3 medium sized bananas (ripe)
1 cup plain flour
½ cup caster sugar
¼ cup unsweetened baking cocoa
¼ cup light olive oil
¼ cup water
1 tsp baking powder
1 tsp apple cider vinegar
¼ teaspoon salt
¼ cup dark chocolate, finely chopped
¼ cup hazelnuts, finely chopped

Related articles

High Protein Breakfast Parfait …  But Make It Brownie

The Good Food & Wine Show Is Getting Into the Christmas Spirit

METHOD
1 Heat oven to 180°C.
2 Place 2 bananas in a medium size bowl and mash with a fork until smooth. Add the flour, sugar, cocoa, oil, water, baking powder, vinegar and salt. Mix until combined.
3 Pour mixture into a buttered 20 cm square baking dish and then top with the finely chopped chocolate and nuts.
4 Slice the last banana and place the slices on top of the chocolate and nuts. Bake for 28-30 minutes or until a toothpick inserted in the center comes out clean. Allow to cool before cutting/serving.

The Carousel thanks The Gourmet Pommies, winners of My Kitchen Rules for this recipe!

Follow Will and Steve on Facebook and Instagram !

Related

Tags: bananacakechocolateMKRMy Kitchen Rules
Previous Post

Peter Jackson’s Beatles Documentary Set To Be Released In2021

Next Post

How To Do A Juice Detox Safely

Will & Steve

Will & Steve

In 2015, former bankers Will & Steve were crowned the winners of Seven Network’s top rating cooking show, My Kitchen Rules. The Grand Final episode averaged 3.038 million viewers nationally and their series has since been sold globally to over 160 countries.They were known as ‘The Pommies’ on the show and in the wake of the show they quickly established their business, The Gourmet Pommies PTY Ltd, and began a new career in food, lifestyle and media. A highlight from last year that the boys speak fondly of (apart from the big win of course) was the opportunity to cater the TAB Corp marquee in the birdcage during the The Melbourne Cup Carnival. They chalk that down as a bucket list item ticked off!"Our food philosophy is a simple; Food is about sharing, love and celebration. We use the best ingredients we can afford, we are passionate about supporting sustainable local businesses where possible and when we combine all those factors, we find that our food and attitude towards it brings people together. When it comes to cooking, using ourselves as examples, we believe anything is achievable as long as you put your mind and some effort to it. We understand that everyone’s tastes, budgets and abilities vary dramatically but that does not stop people from enjoying some level of food through either preparing and cooking it yourself or allowing someone else to do it for you! A variety of fresh seasonal produce excites us wildly and we often find ourselves leaning on our heritage and the French and Mediterranean cultures we were surrounded by as kids. An additional influence to our cooking style has been our new home, Australia. We have both lived here for almost 9 years and this incredible country has played a big part in defining not just our food philosophy but also who we are as people."

Related Posts

High Protein Breakfast Parfait
Food & Drink

High Protein Breakfast Parfait …  But Make It Brownie

11/09/2026
The Good Food & Wine Show Christmas
Food & Drink

The Good Food & Wine Show Is Getting Into the Christmas Spirit

07/09/2026
Japanese Gin cocktail
Entertaining & Wine

This Japanese Nashi Pear Cocktail Is Perfect For Sunny Spring Days

28/08/2026
Nutella Waffle cake
Food & Drink

Elise Strachan’s Yummy Nutella Waffle Cake Recipe

27/08/2026
Crispy Boursin With Hot Honey
Food & Drink

Six-Ingredient Crispy Air Fryer Boursin With Hot Honey

27/08/2026
HazelnutHazelnut Mousse Cups With Caramelised Hazelnuts Mousse Cups With Caramelised Hazelnuts
Baking

Hazelnut Mousse Cups With Caramelised Hazelnuts

27/08/2026

Recommended

Best Sailing Trips For Your Bucket List

Best Sailing Trips For Your Bucket List

16/03/2017
Margot Robbie’s Wedding Dress (Just In Case The Engagement Rumours Are True!) Margot Robbie Facial Intrinsic Illumination Infusion Facial

I Drove 124 Kilometres For a Margot Robbie-esque Facial

31/03/2026

Recent Posts

spring tick season pet
Lifestyle & Homes

Spring Is Here, and So Is Tick Season: What Every Pet Owner Needs to Know

by Marie-Antoinette Issa
13/09/2026
0

The first properly warm weeks of Spring are always good ones - windows open, sandals back on, the family dog...

Read moreDetails
sleep

Sleep And Stress: How You Can Get A Good Night’s Rest

13/09/2026
Lip Wardrobe

The New Rules of Lip Colour: Why We’re All Building a “Lip Wardrobe”

12/09/2026
Living With Metastatic Breast Cancer Breast Cancer Trials

Running Towards Life: How Sarah Lee Is Rewriting What’s Possible With Metastatic Breast Cancer

12/09/2026
New Beauty Products

15 Excellent New Beauty Products We Tried This Week

11/09/2026
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About The Carousel

Foyster Media Pty Ltd Copyright 2026

No Result
View All Result
  • News
  • Beauty & Fashion
  • Wellness & Health
  • Travel & Leisure
  • Food & Drink
  • Lifestyle & Homes
  • About The Carousel

© 2025 Foyster Media Pty Ltd. All rights reserved