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Vegan Key Lime Pie Recipe To Die For

Vegan Key Lime Pie Recipe To Die For

If you can’t get your hands on key limes, just use regular limes. It’s all good. INGREDIENTS Macadamia nut base 400 g (14 oz/2½ cups) activated macadamia nuts 135 g (4¾ oz/1½ cups) finely desiccated coconut 3 tablespoons coconut nectar 2 tablespoons lime zest 1 teaspoon vanilla powder Lime & coconut filling 375 ml (13 fl oz/1½ cups) lime juice 2 avocados, flesh chopped 185…

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Mini Vegan Chocolate Macadamia Cheesecakes

Mini Vegan Chocolate Macadamia Cheesecakes

Makes 12 INGREDIENTS Macadamia chocolate crust 1 cup unsalted macadamias 4 medjool dates 1/2 cup cocoa powder pinch sea salt 1 teaspoon vanilla extract Filling 1 cup macadamias, soaked in water for 2-4 hours, strained, finely blended 1/4 cup coconut oil liquid 1/4 cup maple syrup 1 teaspoon vanilla extract 1/4 cup water 1/2 cup cocoa powder 1/2 ripened avocado, mashed 1/2 cup macadamias, extra, roasted, finely chopped fresh raspberries…

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Scrumptious Vegan Sausage Rolls

Scrumptious Vegan Sausage Rolls

Serves 12 Prep Time 10 minutes Cooking Time 30 minutes INGREDIENTS 1 brown onion, minced 1 garlic clove, minced 1/2 cup raw cashews, finely chopped 300g extra firm tofu, drained and crumbled 100g wholemeal breadcrumbs 1/4 cup fresh parsley leaves, finely chopped 2 tablespoons soy sauce 1 teaspoon "smoked" paprika 1 tablespoon Soy Milky Lite 1/2 teaspoon freshly cracked black pepper 1 teaspoon dried thyme leaves 3 slightly-thawed vegan puff…

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