Try this Mackerel Salad With Wild Rice, Spiced Pecans & Avocado recipe.
Serves 4
INGREDIENTS
75g wild rice
1 small cinnamon stick
1 red chilli, split lengthways
1⁄2 red onion, finely chopped
2 tablespoons good-quality red wine vinegar 1⁄4 teaspoon sweet smoked paprika
50g pecan nuts
1⁄2 teaspoon cumin seeds
4 mackerel fillets
1⁄2 teaspoon freshly chopped coriander
1 ripe avocado, cut into pieces
1 small bunch of…
