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Baked Lamb Scotch Eggs With Lime Aioli

Baked Lamb Scotch Eggs With Lime Aioli

For a quick yet hearty meal, serve up this classic Scotch Eggs dish and watch it disappear Serves 8 Preparation time 30 minutes (+20 minutes refrigeration) Cooking time 25 minutes INGREDIENTS 650gm lamb mince 2 tbsp parsley leaves, finely chopped 2 tbsp coriander leaves, finely chopped 2 tbsp mint leaves, finely chopped 1 tsp ground coriander 1 tbsp Dijon mustard 10 free-range eggs 1/3 cup plain flour 2…

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