Entertaining & Wine Healthy Your Recipes

Peel & Eat Piri Piri Prawns

Peel-&-Eat Piri Piri Prawns recipe makes a perfect dish for the family. Serves 4-6 as a starter Preparation time 15 minutes Cooking time 10 minutes INGREDIENTS 20 large raw prawns (shrimp), unpeeled lemon wedges, to serve For the piri piri sauce 4 finger-length fresh red chillies 8 garlic cloves, unpeeled 2 teaspoons tomato paste (concentrated purée) juice of 2 lemons 45 ml (1½ fl oz) red wine…

ByRobyn Foyster09/12/20240Comments

Food & Drink Healthy

29 Insanely Delicious Recipes For Seafood Lovers

There are countless reasons to love seafood. It's low in calories and cholesterol, low in carbs and incredibly high in protein. It's tasty, versatile and quick to cook. What more could you ask for? We've rounded up some of our all-time favourite seafood recipes to pop in your go-to recipe book. Enjoy! Punchy Spicy Prawn Jar With Jalapeno Salsa Click…

ByMillie Constable26/12/20230Comments

Food & Drink Recipes

Chermoula Wild Banana Prawns With Lemon And Coconut Tahini

Host the ultimate summer BBQ with this simple yet delicious dish using MSC Certified banana prawns. Try this quick, easy and tasty wild banana prawn dish with lemon & coconut tahini. Serves 4 Cooking time: 45 minutes Ingredients 1 kg raw MSC Certified banana prawns, shelled with tails left intact, deveined 3 tablespoons extra-virgin…

ByLuke Hines15/12/20190Comments

Entertaining & Wine

Crunchy Coconut Crumbed Tiger Prawns Recipe

INGREDIENTS Prawns 3 eggs, lightly beaten 20 raw tiger prawns, shelled, tails still attached 2 cups panko (Japanese) bread crumbs 1 cup thread coconut 1/2 tsp chilli powder 3 cups rice bran or other neutral oil Chilli Dipping Sauce 1/3 cup sugar 1/4 cup white vinegar 2 tbsp water 1 tbsp fish sauce 2 tbsp sweet chilli sauce 1 small red chilli, sliced METHOD 1 Whisk eggs in a deep bowl.…

ByThe Carousel29/09/20170Comments

Entertaining & Wine

Tempura Prawns

INGREDIENTS 8 Prawns (size 21/25) 400 gm Japanese tempura flour 180 ml Ice cold water Vegetable oil for frying 100gm grated daikon ½ tsp grated ginger Tempura sauce 80 ml soya sauce 80 ml mirin 600 ml water 1 Tablespoon hon-dashi powder METHOD 1 In a medium bowl, gently mix icy water and 300 gm tempura flour. It is ok if the batter is lumpy. 2 Place the…

ByThe Carousel26/02/20160Comments

Entertaining & Wine

Prawns with Zucchini, Tomato & Mint Salsa

Serves 4 as an entrée This tasty salsa can be made a couple of hours ahead of time, with the prawns pan-fried or barbecued at the last minute. Serve them on individual plates or piled onto a platter for diners to help themselves. INGREDIENTS 24 medium-sized green prawns, peeled and deveined, tails intact Salt flakes and freshly ground…

ByThe Carousel09/02/20160Comments

Baking Entertaining & Wine Healthy Quick & Easy Your Recipes

Punchy Spicy Prawn Jar With Jalapeno Salsa

Serves 4 INGREDIENTS 24 green (raw) king prawns, peeled, tail on 1 tbsp olive oil 1 tbsp store bought Cajun seasoning 3 cups (270g/91⁄2 oz) cabbage, finely sliced 1 cup (25g/3⁄4 oz) kale leaves, finely sliced 1⁄2 cup (140g/5 oz) Greek yoghurt 1⁄4 cup (70g/21⁄2 oz) whole egg mayonnaise 60g (2 oz) sunflower sprouts (or other sprouts) 1 lime, cut into wedges to serve Jalapeno Salsa 1⁄4…

ByThe Carousel06/08/20150Comments