"Meltingly tender and ever so flavoursome, slow-cooked lamb shoulder is my favourite, says Simmone Logue. She explains that you should not let the long baking time put you off. "The beauty of this dish is that you can do most of the roasting a day or two beforehand if you like, then finish it off…
Try this Boned & Rolled Lamb Loin Roast with Buttered Beans recipe this Christmas.Â
Serves 4
Preparation 20 minutes + resting
Cooking 1h15
INGREDIENTS
1.2kg boneless Lamb loin roast, fat trimmed, skin on, trussed
1 large brown onion, thickly sliced
1 large carrot, roughly chopped into 3cm pieces
1 stick celery, roughly chopped into 3cm…
Try this delicious recipe with a Bourbon-laced sauce - it's the perfect meal to serve up for your next BBQ and just the ticket for father's day which is on Sunday, September 1.
The trick is to pick a good Bourbon like Ezra Books, which launched in Kentucky in 1957. Synonymous with quality, this…
Italian food is one of the most-eaten cuisines in the world, and rightly so. It's carb filled, gooey, cheesy and decadent, topped with fresh herbs or oozing with chocolate and cream.
So, we've decided to round up 13 of The Carousel's favourite Italian-inspired recipes.
Pour a glass of vino, get your apron on and enjoy the therapeutic act of cooking delicious, hearty…
Wine, food and fresh produce from the NSW district of Orange - three things that make us foodies go weak at the knees.
Well, we're in luck because this week all three of those things will litter the heart of Sydney's CBD, Martin Place.
On Thursday 22nd and Friday 23rd September, 2016, a fairy-light-lit marquee…
"My mum isn’t a massive meat eater, but for some reason whenever she visits she requests my famous slow-cooked beef cheeks. I am touched that when she chooses to eat meat she chooses this, especially as I always make it with love to try and impress her." Luke Hines
Serves 4
INGREDIENTS
2 tablespoons coconut oil
4 x 220…
Well, fear not. They say the way to a man's heart is through his stomach and you've still got time to make him smile before Father's Day on September 4!
From meat eaters to vegetarians, chocolate lovers to savoury dessert fiends.. we've got something for all Dads!
You'll be the golden child this year...
BREAKFAST IN BED
Organic Bacon…
Serves 6
INGREDIENTS
Lamb
1.5kg lamb leg, bone in, fat trimmed
2 tbsp peanut olive oil
Asian sauce
1/3 cup Kecap Manis (sweet soy sauce)
2 tbsp light soy sauce
1/4 cup rice wine vinegar
6cm piece ginger, peeled, finely chopped
3 cloves garlic, crushed
2 lemongrass stalks, white ends only, bruised
1 long green chilli, roughly chopped
3 star anise
2 tsp sesame oil
Sesame fried rice
1 red onion,…
For a quick yet hearty meal, serve up this classic Scotch Eggs dish and watch it disappear
Serves 8
Preparation time 30 minutes (+20 minutes refrigeration)
Cooking time 25 minutes
INGREDIENTS
650gm lamb mince
2 tbsp parsley leaves, finely chopped
2 tbsp coriander leaves, finely chopped
2 tbsp mint leaves, finely chopped
1 tsp ground coriander
1 tbsp Dijon mustard
10 free-range eggs
1/3 cup plain flour
2…
Serves 4
Preparation time 20 minutes
Cooking time 2 hours 50 minutes
INGREDIENTS
4 x 300gm beef shin, bone in
1/3 cup red curry paste
1 tbsp sunflower oil
2 shallots, thinly sliced
4cm piece ginger, finely grated
2 garlic cloves, crushed
1 400ml can of coconut milk
1 1/2 cups (375ml) beef stock
1 lemongrass stalk, halved, bruised
2 kaffir lime leaves
2 tbsp fish sauce
1 tbsp palm…