Makes about 2 kg (4 lb 8 oz)
INGREDIENTS
500 g (1 lb 2 oz) pears
500 g (1 lb 2 oz) apples
500 g (1 lb 2 oz) plums
zest and strained juice of 1 lemon
1 thumb-size knob of fresh ginger, bashed
1.2 kg (2 lb 10 oz/5 cups) sugar
METHOD
1 Wash and sterilise seven 300 ml (10½ fl oz) jars
2…
