Serves 4-6
Preparation time 40 minutes
Cooking time 30 minutes
INGREDIENTS
8 eggs
300g white thick sliced bread, crusts removed 200g cheddar cheese, grated
100g parmesan cheese, grated
2 tablespoon parsley, chopped
2 tablespoon chives, chopped
3/4 cup lite pouring cream
40g butter, melted
1 large punnet assorted baby tomatoes
1 tablespoon olive oil
METHOD
1 Cut the bread into small chunks, and place into a large bowl a…
