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Healthy Sticky Asian Lamb With Sesame Fried Rice

Healthy Sticky Asian Lamb With Sesame Fried Rice

Serves 6 INGREDIENTS Lamb 1.5kg lamb leg, bone in, fat trimmed 2 tbsp peanut olive oil Asian sauce 1/3 cup Kecap Manis (sweet soy sauce) 2 tbsp light soy sauce 1/4 cup rice wine vinegar 6cm piece ginger, peeled, finely chopped 3 cloves garlic, crushed 2 lemongrass stalks, white ends only, bruised 1 long green chilli, roughly chopped 3 star anise 2 tsp sesame oil Sesame fried rice 1 red onion,…

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Recipe For Tea Lovers: Green Tea Onigiri With Salmon Pearls

Serves 4 INGREDIENTS Sushi vinegar 400ml rice vinegar 250g caster sugar 80g Salt 3.5g kombu (kelp) Sushi Rice 1kg Japanese sushi rice 1.25 litres water, plus extra to soak 15g pure Ceylon tea leaves Caramelised soy sauce 1 green shallot, minced 2 tablespoons reduced-sodium soy sauce 1 tablespoon rice vinegar 1 tablespoon honey 1 teaspoon minced fresh ginger METHOD 1 To make the sushi vinegar, combine the vinegar, sugar, salt and kombu in…

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