Serves 4
Cook time 60 minutes
Prep time 20 minutes
INGREDIENTS
8 chicken thigh cutlets, skin on
3 tsp sweet paprika
2 tbs olive oil
200g mixed mushrooms, chopped
3 chorizo sausages, chopped
1 leek, finely chopped
1 red capsicum, thinly sliced
400g can diced tomatoes
1 lemon, rind finely grated, cut into wedges
1 1/2 cups brown rice & lentil mix, rinsed
2 cups chicken stock
2 tbs…
