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Author of  Indian Family Kitchen Anjali Pathak provides us with a new and exciting way to cook with spices. She...

Serves 3-4 INGREDIENTS Salad 1/2 cup of dried chickpeas, soaked, sprouted & cooked 1/2 cup toasted pecans 250gm Haloumi 2...

This pasta is delicious, creamy and comforting. Not only is it vegan but it is also so easy to make...

The couple has listed their stunning hilltop hinterland property near Byron Bay for $3.7million – three years after buying it...

Harness the energy of the New Moon in Capricorn, regardless of your sign, with these cosmic tips: Strengthen bonds with...