As with almost all things Italian, Digestifs have always had a quiet elegance – sipped slowly, savoured at the end of a meal, a little ritual to mark the moment. Lately, they’re stepping out of their traditional role, finding a place at the heart of cocktails that celebrate craft, flavour, and conviviality. The Montenegroni is a perfect example: a softer, herbal twist on the classic Negroni that lets Amaro Montenegro shine alongside gin and Select Aperitivo. Stir over ice, finish with an orange twist, and you’ve got a drink that honours tradition while making digestif culture feel delightfully modern.
Thank you for reading this post, don't forget to subscribe!INGREDIENTS
30ml Amaro Montenegro
10ml Select Aperitivo Liqueur
10ml The Botanist Gin
2 drops Angostura Bitters (optional)
INSTRUCTIONS
Pour all ingredients into a tumbler or mixing glass, fill with ice and stir well. Serve in a tumbler and garnish with an orange twist.
GARNISHES
Orange twist to garnish