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MyCupCakeAddiction’s Choc Chip S’Mores Sandwiches

INGREDIENTS
Chocolate Chip cookies
Marshmallows
Chocolate (any type!)

METHOD
1 Place chocolate chip cookies on a baking tray and evenly cover the flat side with chocolate melts / pieces
2 Place one marshmallow on top of the chocolate and bake in a low oven for 2-3 minutes
3 Remove when the marshmallow has just started to ‘swell’ and immediately place another cookie on top to create the perfect chocolate chip marshmallow S’more sandwich

Tip: Buy the most misshapen and rough looking cookies you can – it’ll help with the ‘home-baked’ illusion. When transporting, separate cookies with baking paper to avoid marshmallow sticky-ness.

The Carousel thanks My Cupcake Addiction for this recipe. For more recipes from our Baking Editor, Elise Strachan click here

Categories: Baking
Elise Strachan: Elise Strachan is the Australian baker and content creator behind My Cupcake Addiction, one of the world's largest free online cake decorating schools. Through her hugely popular tutorials, Elise shows home bakers how to create gorgeous cakes, cupcakes and cake pop masterpieces from the comfort of their own kitchen – no fancy equipment or professional training required. Known for her warm, step-by-step approach and a knack for making the impressive feel achievable, Elise has built a devoted global community of bakers who share her passion for all things sweet. She writes for Women Love Tech, Women Love Travel and The Carousel, bringing her creative flair and practical know-how to everything from baking tips and tech-savvy kitchen hacks to travel inspiration.
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