Fairy Floss French Martini – Cocktail Of The Week

A Fairy Floss French Martini for everyone! How whimsical, sweet and oh-so-drinkable does this flirty take on the Martini look? It’s just perfect for Valentine’s Day, whether you’re coupled up, single or having a Gal-entine’s party.

Get set to make this at home by first purchasing the Cocktail Porter Fairy Floss French Martini Box, which at $79.99, provides all the ingredients you need to make six serves of this delightful drink. Great for you and your friends … or for you to enjoy one each night for a week.

Of course, you’ll need to have the drink-ware already, or you can buy it all at the Cocktail Porter Store. You can also head to your local BWS and pick up all you need to make this, then refer to the Cocktail Porter site for top tips on what home items you already had can fill in for the tools you need to use.

Fairy Floss French Martini – What You Need

Ciroc Vodka
Chambord Raspberry Liqueur
Pineapple Juice
Fairy Floss

Utensils Required

Measuring Jigger
Cocktail Shaker
Hawthorne Strainer
Bag of Ice
Punnet of Raspberries 
Skewers for Garnish


Each kit makes six standard drinks.


  1. Pre-chill glass in the freezer for at least 10 minutes before serving.
  2. Place a handful of Fairy Floss into your glass (See Porter’s Tip).
  3. Add 30ml of CÎROC, 15ml of Chambord and 30ml of Pineapple juice to your cocktail shaker.
  4. Add ice and shake hard for at least 20 seconds. Your hands should be cold by the time you’re done.
  5. Strain cocktail over the Fairy Floss into your chilled glass .
  6. Garnish with a raspberry skewer and raise a glass to Valentine’s Day!
Fairy Floss French Martini
So Easy To Make And Even Easier To Drink, The Fairy Floss French Martini Is Perfect For Valentine’s Day.

Written by The Carousel

The Carousel is a health and wellness site.

alcohol consumption, drinking wine

Summertime by La Gordonne Rosé – Wine Of The Week

Prawn zoodles and spaghetti with chilli and lemon

The Fast 800 Easy: Prawn Zoodles And Spaghetti With Chilli And Lemon Recipe