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Yummy Pear, Avocado And Rocket Bruschetta Recipe

Yummy Pear, Avocado And Rocket Bruschetta Recipe
The Carousel The Carousel has been verified by Muck Rack's editorial team

Oct 23, 2021

Preparation Time 5 minutes
Serves 2

INGREDIENTS

4 slices sour dough bread
1 ripe avocado
1 ripe Packham pear, quartered, cored and sliced
1/2 cup baby rocket leaves
50g shaved parmesan
lemon wedges to serve

METHOD

1 Lightly toast the sour dough bread if desired. Roughly mash 1/4 of the avocado onto each slice and season with a pinch of salt.
2 Top with slices of pear, rocket leaves and shaved parmesan. Grind over black pepper and serve with lemon wedges.

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The Carousel thanks Rediscover Australian Pears: Volume 2 cookbook. Buy the book here.

 

 

 

 

 

 

 

ABOUT THE AUTHOR

By The Carousel The Carousel has been verified by Muck Rack's editorial team

The Carousel is devoted to inspiring you to live your best life - emotionally, physically, and sustainably.

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