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Healthy & Glorious Mango & Banana Soft Serve

Healthy & Glorious Mango & Banana Soft Serve
The Carousel The Carousel has been verified by Muck Rack's editorial team

Apr 23, 2016

Serves 4

INGREDIENTS
6 bananas, the riper the better
630 g (1 lb 6 oz/2 cups) chopped mango flesh

METHOD
1 Line a baking tray with baking paper.
2 Peel the bananas, then cut into thick chunks.
3 Lay the banana chunks on the baking tray, along with the mango.
4 Place in the freezer until completely frozen — overnight is best.
5 Remove from the freezer and leave to thaw for about 20 minutes, or until the fruit is only half frozen.
6 Place the banana and mango in a food processor or blender and whiz together until they reach a soft-serve consistency. Spoon into bowls and serve immediately.

My-Family-Table-CVRRecipe and Image from My Family Table by Eleanor Ozich, published by Murdoch Books 

ABOUT THE AUTHOR

By The Carousel The Carousel has been verified by Muck Rack's editorial team

The Carousel is devoted to inspiring you to live your best life - emotionally, physically, and sustainably.

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