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Cocktail: Mother’s Day Strawberry Rose Gin Fizz

Mother's Day Strawberry Rose Gin Fizz Cocktail
The Carousel The Carousel has been verified by Muck Rack's editorial team

Apr 28, 2016

Makes 2 cocktails

INGREDIENTS
6 fresh strawberries
2 teaspoons sugar
4 shots gin
1 teaspoon rose water
Pinch of salt
1/2 cup soda water (or to taste)

EQUIPMENT
2 Cocktail glasses
Cocktail shaker
Saucer of white sugar (used to coat rims of glasses)

Method
1 Moisten rim of glasses with water then dip glasses upside down into the saucer of sugar to coat each rim.
2 Wash and de-stem 4 of the strawberries, reserve 2 for garnishing.
3 Next, dice the strawberries into small pieces (approximately 12 pieces per strawberry).
4 Sprinkle the sugar over the top of the diced strawberries. Let them sit for 5 minutes. Then, lightly mash the strawberries with a fork to release their juices.
5 Fill shaker with some ice cubes, the strawberry mixture, gin, rose water and a pinch of salt. Shake.
6 Divide cocktail evenly between two glasses.
7 Top each glass off with club soda (to taste).
8 Garnish with remaining strawberries, serve chilled and enjoy.

The Carousel thanks The Original Iceball co for this recipe. Purchase them here or follow them on instagram

ABOUT THE AUTHOR

By The Carousel The Carousel has been verified by Muck Rack's editorial team

The Carousel is devoted to inspiring you to live your best life - emotionally, physically, and sustainably.

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