Disney’s Sleeping Beauty is one of the all-time classics. And for those who love cooking princess cakes, I’m going to show you how to make an Aurora Princess cake from this beautiful movie.
I’ve updated the classic ‘dolly varden’ style of cake that’s been around for generations and added my own flair with a beautiful Ombre layered effect inside the cake.
If you haven’t heard of Ombre before, it’s a graduation of the same colour in varying shades. Today, I chose pink, but you could easily switch the colour scheme and doll to suit your Princess of choice.
To recreate this cake, you’ll need the following items:
See how this cake comes together by watching this comprehensive step by step tutorial:
Ombre Sleeping Beauty Disney Princess Cake by Cupcake Addiction
Once the cake is completed, store it at room temperature for up to 48 hours. I never refrigerate my cakes as it causes the frosting to set too hard and the sponge inside to dry out. Buttercream is fine at room temperature for up to four days, but two is best to ensure a moist delicious cake.
If you make this cake at home, I’d love to see pictures of your creations shared on the TheCarousel.com Twitter page @carouselworld
Have you made this beautiful cake? We’d love to hear your experiences below…