Shake up your banana bread recipe. Pears add natural sweetness and help keep the bread moist. Try Beurré Bosc pears for this recipe – their traditional pear shape and firmer texture makes them great for cooking, particularly poaching. Serves 10Preparation: 30 minutes Cooking: 1 hour Ingredients Caramelised Pears 5 pears, peeled and halved lengthwise 1⁄4 … Continue reading Shake Up Your Banana Bread And Try Caramelised Pear Bread by Larissa Takchi