There are countless reasons to love seafood. It’s low in calories and cholesterol, low in carbs and incredibly high in protein. It’s tasty, versatile and quick to cook. What more could you ask for?
We’ve rounded up some of our all-time favourite seafood recipes to pop in your go-to recipe book.
Enjoy!
Punchy Spicy Prawn Jar With Jalapeno Salsa
Click here for the recipe!
Kingfish Ceviche With Avocado, Jalapenos, Lime & Bread
Click here for the recipe!
Peel-&-Eat Piri Piri Prawns
Click here for the recipe!
Crumbed Sardines With Smoky Relish And Saffron Aioli
Click here for the recipe!
Thai Inspired Oyster Duo
Click here for the recipe!
Gwinganna’s Healthy Coconut Crusted Snapper
Click here for the recipe!
Blinis With Egg & Smoked Salmon
Click here for the recipe!
Zucchini & Potato Rösti Stack With Smoked Salmon
Click here for the recipe!
Japanese Tuna Salad With Bonito Dressing
Click here for the recipe!
Salt, Sugar And Honey–Cured Salmon With Wasabi Mayo
Click here for the recipe!
Tsar’s Surf & Turf
Click here for the recipe!
Crayfish Miso Soup
Click here for the recipe!
Uni Don: Sea Urchin With Japanese Rice & Pickled Beetroot
Click here for the recipe!
Gravlax With Fennel, Cucumber & Mustard-Dill Dressing
Click here for the recipe!
Spaghetti With Prawns, Clams & Chilli
Click here for the recipe!
Super Healthy Grilled Mackerel with Barley, Eggplant and Garlic Yoghurt
Click here for the recipe!
Roast Monkfish With Irish Style Cabbage, Potato Sauce & Scallion Butter
Click here for the recipe!
Confit Marron Crayfish, Truffled Celeriac & Wattle Seed
Click here for the recipe!
Roasted Rock Flathead Tail With Burnt Green Garlic Salsa
Click here for the recipe!
Snapper With Fennel & Roman Beans
Click here for the recipe!
Panfried Salmon On Garlic Mash And Green Beans
Click here for the recipe!
Prawn & Avocado Burgers With Homemade Sauce!
Click here for the recipe!
Indian Style Whole Roasted Salmon Cooked in an Earthenware Pot
Click here for the recipe!
Fish en Papillote
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Grilled Tuna With Olive Tapenade
Click here for the recipe!
Poached Salmon With Dill And Crème Fraiche
Click here for the recipe!
Peter Gilmore’s Seafood Masterpiece, Xo Sea
Click here for the recipe!
Steamed Whole Bream With Green Chilli & Coriander
Click here for the recipe!
Pescatora Risotto By Criniti’s Head Chef John Lanzafame
Click here for the recipe!
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